Nutrients Analysis of
Oreochromis lidole
| Main Ref. |
Mumba, P.P. and M. Jose, 2005. Nutrient composition of selected fresh and processed fish species from lake Malawi: a nutritional possibility for people living with HIV/AIDS. International Journal of Consumer Studies 29(1):72-77. |
| Sample Form | whole |
| Sample Preparation Form |
wet |
| Environment | freshwater |
| Feeding Path | pelagic |
| Feeding Path Level | species |
Observed Values
Nutrient (wet weight) |
Value |
Variance |
Sample Size |
Iron (mg/100g) |
15.000 |
1.000 |
- |
Development of this page was supported by WorldFish, Lancaster University, and Dalhousie University with funding from the Minderoo Foundation and the CGIAR Research Program on Fish.
